Wood Serving Boards
The most common choice for serving cheese. Reliable, easy to clean and economical, a wooden cheese or serving board will evoke a true sense of exotic dining. In addition to aesthetics, a wooden cheese board makes for easy cutting of cheese.
Stone and Marble Serving Boards
Stone boards, made from marble, granite or natural stone make excellent cheese presentation platters due to both their form and function. A marble round cheese board, in particular, offers a beautiful and cool surface and will not absorb smells as easily as wood, though marble is still porous and requires care.
Marble is a dense material and able to retain a large amount of thermal mass, it means that boards made out of this material will provide the best temperature zone for your cheese, helping them to keep cool and not melt. For this reason, marble platter is the best choice for serving pastry, candy and chocolate.
Glass Serving Boards
Glass is almost a perfect material for cheese, because it is non-porous and requires no maintenance. Another benefit that glass stands out from other cheese boards is that glass is nearly impervious to scratches from kitchen and cheese knives, which are likely to remain in the same top condition over the next few years.
There's only one thing to care about glass, is that it can have a tendency to be loud when cutting on glass sound, also known as the worst sound in the world.
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